We visit the Philippines quite often, since Manila is where Mary grew up, and whenever we get there it’s always a nonstop party. However, being so busy and…
Hey there, foodie adventurers! We’re about to make your Oahu grub-hunting a total blast. Buckle up because we’re spilling the beans on the 50 absolute must-chow-down spots. Get…
It’s not often that we find ourselves in the town of Kailua but being back here twice in a week has been great! Especially, trying out dining places…
L&L restaurants nationwide are honoring the longtime popular Hawaii comfort-food snack with FREE SPAM® musubi all day on the big day. Don’t know what it is? Haven’t tried…
Who is ready to feast their heart out? For the next two weeks from March 23rd to April 6th, Food-A-Go-Go is happening in Hawaii where restaurants and businesses…
New Waikiki restaurant alert! Upstairs, a collaborative restaurant concept and sake bar where diners can experience specialty dishes from several of Honolulu’s well-known Japanese restaurants, will be opening its doors to Waikiki restaurant goers on Friday, October 1. Among some of the familiar dishes that will be offered, guests will find Sushi Sho’s popular ‘bara chirashi’ dish. Location:…
The Royal Hawaiian, AKA “The Pink Palace of the Pacific”; a Luxury Collection Resort in Waikiki. Built in 1927, the iconic Royal Hawaiian ushered in a new era…
Royal Hawaiian Center, Waikiki’s premier shopping and dining destination, announced the reopening of P.F. Chang’s on September 7th, following an extensive renovation. The restaurant’s enhanced design elements, combined…
Restrictions are lifting, vaccinations are happening and long-awaited family vacations are finally coming to fruition. As a family that loves to travel, we wanted to start it off…
Today, we are making a popular Hawaiian dish: Mochiko Chicken which is a Hawaiian style fried chicken. It’s sweet, salty, and filled with flavor! This is great served…
Ube halaya is a filipino snack or dessert made from purple yams. For this recipe, we are using powdered purple yam which is the easiest and fastest way…
Craving for poke? Make this simple shoyu ahi poke at home! This is a traditional Hawaiian dish served with raw fish made with fresh ahi steaks, onions, green…
Butter Mochi is a classic Hawaiian treat. The first time I (Mary) tasted butter mochi was when I first moved to Hawaii and it has become a favorite…
Pickled mango is very popular in Southeast Asia. I (Mary) grew up eating pickled mango in the Philippines. But here in Hawaii, pickled mango is also popular! It…